Wednesday, March 05, 2008

White Rice

My roommates gave me guff at dinner for putting soy sauce on my rice. Granted, it was already buttered, but if you're not supposed to put soy sauce on plain, white rice, what are you supposed to put it on? What else is it good for?

But I guess I shouldn't be too worried as this hullabaloo came from a guy who has a phobia of drinking milk with pasta and another guy who uses cream of mushroom soup as a major ingredient in almost everything he cooks.

So, am I the weird one? Anyone have anything weirder that they do with their food?

4 comments:

  1. they're r-tards.

    i eat wasabi peas and vanilla yogurt covered raisins in the same bite :)

    i'm all over that like soy on rice.

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  2. don't know what else soy sauce is for ... what do they think it's for if not that?

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  3. pw,
    My thoughts exactly. I have no friggin' clue what you're "supposed" to use soy sauce for, if not that.

    ReplyDelete
  4. Mmmm! I just ate some more white rice and soy sauce, bitches!

    ReplyDelete

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